PARADISE LOST

Last November we stopped. Rome burned and Nero fiddled. The AQI (Air Quality Index) for many parts of the State of California were the worst ever recorded ranging from Dangerous, to Very Dangerous, to Hazardous. Shelter in place was the order for the week, plus, following the start of the fire that took Paradise from us. News outlets were reporting that the fire covered Continue reading “PARADISE LOST”

RESOLUTION

Something happens when the sun goes down. As December closes in, doors begin to open here in Vallejo. Open houses and dinner parties. Cocktails and desserts. Laughter, conviviality, and a smack of drama just for fun. This week alone I have had conversations about tattoos, eccentric neighbors, sailing, Spruce our little pop-up shop, Callaghan Construction, the mispronunciation of sandwiches as sang-wiches. Stories of grandfathers topped the bill as did Iberian singers, concrete beaches, clowning for a children’s dance troupe in Russia and riding brooms to Las Vegas. I was even gifted a scarecrow for my winter garden. I have eaten shrimp and cheese, Continue reading “RESOLUTION”

MORE THAN A HUMMING BIRD

Last Friday was the Second Friday Art Walk here in Vallejo. From the Vallejo art Walk website, “Organized by members of the The Vallejo Arts Alliance, this event is an opportunity for artists to showcase their work in a very casual setting. Entertainment and food is provided to encourage visitors to walk among the art galleries and downtown businesses.”

 

This last Friday I hosted my very first Salon in the new dining room Continue reading “MORE THAN A HUMMING BIRD”

SO I MARRIED AN AXE MURDERER

My first barbecue was So I Married An Axe Murderer. I was hired to be the personal chef for the movie’s star, Mike Myers. (Rob Fried and/or Cary Woods: Guys, if you are considering a remake of Rudy, I am still game to travel with you. I’ve got this great idea for a trailer setup and can even prepare Keto! Just saying.) Back to it.  Not being a fanatic of pop culture, the first thing that came to mind was Michael Myers the goalie mask wearing slasher from the John Carpenter film: Halloween. My first day on set a crew member looked at me and said, “Not Michael Myers, Mike Myers from Wayne’s World”

 

“OH.”  I said, still not convinced.

 

That was my first barbecue. In the movie industry we Continue reading “SO I MARRIED AN AXE MURDERER”

PATRIOT OR LOYALIST?

Perhaps the first lesson of etiquette that I learned as a young man, after put the napkin on my lap, or don’t cry over spilt milk was the proper use of the fork. I remember my mother, whom I sat directly across for the dinner table. Demonstrate the proper way to cut my meat. Fork in left hand, knife in right, pierce the meat with the fork and cut off a small bite with the knife. Then set the knife down, transfer the fork to your right hand and take a bit. Rinse well and repeat. (She did not say the last, it just seemed to fit in my head.)

 

Being the curious young toddler that I was I asked the inevitable: Why? Continue reading “PATRIOT OR LOYALIST?”

THE FRONT ROOM

When I was ten or eleven, my parents took my little sister and me to the Front Room for dinner. Our front room. The family, in our house, in the East Bay front room. We, my little sister and I, were told to go upstairs, clean up and put on the nice clothes that my mother had laid out for us. Then we were told to come downstairs at exactly 5:30 for “Fancy Dinner.” Wow, fancy dinner? I really did not know Continue reading “THE FRONT ROOM”

A COLD ONE

“How much is there?”

“A mountain of it, maybe 50, 60 cases.”

Many, many years ago I did the Renaissance Faire. We say we did the faire, not went to the faire, or worked at the faire. No, we DID the faire. We packed our cars for camping, put on crazy, sometimes super expensive costumes, and went dancing around in a forest. Think of it as your parent’s Burning Man, but just Continue reading “A COLD ONE”

SUGAR TOOTH

While my father lamented the reprisal of tuna casserole on my birthday, he was in agreement with me on one thing: Chocolate cake for dessert. On occasion, my mother would try to make something from scratch. Chocolate cake was not this thing. A box mix where she added eggs and milk. Oh! She did have a secret ingredient. She would reduce Continue reading “SUGAR TOOTH”

MY POOR DAD

Birthdays for me, and should be for everyone, a special day. I am going to stop here to make an acknowledgement to mothers. I personally feel that they should be celebrated every year on the day of their child’s birth. I mean, they did all the work for 9 months and were not able to have a drink the entire time. My friend Jane is pregnant with her first child and I Continue reading “MY POOR DAD”